Colombian Single Origin Dark Roast. Tasting notes include chocolate, almond & citrus. Try it in a moka pot to allow the unique flavor to intensify.
This is a regional blend (12oz) from Colombia sourced from small- to medium-sized family-owned farms located within the city of Pereira, Colombia. The green coffee beans are cultivated on farms that average about 2.5 hectares in size, picked and processed at their own micro-wet mills and then dried, typically on elevated tables inside solar dryers that provide protection from the nearly continuous rainy season of the region. Read more about our sustainability initiatives and know you’re supporting ethically sourced coffee with your purchase!
Colombian Single Origin Dark Roast. Tasting notes include chocolate, almond & citrus. Try it in a moka pot to allow the unique flavor to intensify.
This is a regional blend (12oz) from Colombia sourced from small- to medium-sized family-owned farms located within the city of Pereira, Colombia. The green coffee beans are cultivated on farms that average about 2.5 hectares in size, picked and processed at their own micro-wet mills and then dried, typically on elevated tables inside solar dryers that provide protection from the nearly continuous rainy season of the region. Read more about our sustainability initiatives and know you’re supporting ethically sourced coffee with your purchase!
